Saturday, June 28, 2008

CELEBRATING THE 4TH OF JULY




I love holidays and the Fourth of July is one of my favorites. It is a wonderful time to spend with family and friends and enjoy the great outdoors! I love all the foods of summer that we all enjoy during our Fourth of July celebration. We have many delicious gourmet foods at Evelyn's that will help you enjoy your celebration. Some our favorite recipes are as follows:



RASPBERRY SALSA LAYERED DIP

1 Can Black Beans, Drained

8oz. Cream Cheese, Cut Thin

1 Red Onion, Small, Chopped

1 Jar ROBERT ROTHSCHILD RASPBERRY SALSA

8oz. Monterey Jack Cheese, Grated

Preheat oven to 325 degrees F, in an oven safe casserole or quiche dish, layer ingredients as listed above starting with the black beans. Bake in oven for 20-30 minutes or until bubbly. Serve with tortilla chips.



BUFFALO BLEU CHEESE MINI BURGERS

8oz Hamburger formed into mini patties

Favorite Mini Buns

1/2 Cup Carrot, Celery and Onion, julienne

Cook mini burgers to liking. Spread buns with ROBERT ROTHSCHILD BUFFALO BLEU CHEESE DIP. Top with mini burgers and julienne vegetables.


I hope you all have a fun and safe 4th of July!!

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